Mirror Athlete Blog Articles

June 23, 2010

Epidemiology Provides Ill-Health Prevention & Centurion Wisdom

    In a nut shell, epidemiology is the study of illness and disease affecting a population’s health.  It is also an applied science specific to the incidence of disease in populations as opposed to the individual.  I believe basic knowledge of this highly specialized job can provide individuals with a better understanding in prevention of disease and relative-timely medical referrals for ill-health conditions.  My point is if we could learn how to use specific data to our advantage in seeking to identify and treat our ill-health, we would be much more successful at alleviating pain-illness and maintaining better overall health and happiness.  This does not mean you need a degree in epidemiology to apply a common sense approach to find resolve to a specific ill-health problem.  What it does mean, by understanding how science identifies and treats epidemics in populations; the basic principles of this knowledge can provide the individual a better ill-health troubleshooting skill set that many centurions use to improve upon quality living experiences as they age!

     The work of epidemiologists includes researching risk factors in environment that cause illness and disease, clinical identification/study of illness agent, data collection, etc., of infected people and treatment of environmental out breaks on population.  What most don’t understand, epidemiologists rely on a vast array of disciplines in order to “best” identify an ill-health outbreak.  In order to understand how ill-health is disseminated on a population requires an understanding and mastery by these experts; and those specialized in the fields of biology, sociology, mathematics, statistics, anthropology, psychology and policy (research policy and bureaucracy impact data results and interpretation).  So the “one cause-one effect” to illness and death rarely is a single contributor of ill-health on a population.   Instead, multiple factors, circumstances and opportunity within environment typically lead to an epidemic that would create the lethal agent outbreak impacting an entire population.  If pain alleviation and ill-health prevention wisdom is the result of knowing how to apply some of this basic knowledge; than living to be a healthy centurion is a “more likely than not” goal scenario, is it not?

     With a broad range of potential bio-agents and psychosocial cause factors, ill-health agents can attack the physical mind-body from many internal and external cause fronts.  Understand that each one of us is a 3-part being that requires a healthy environment which caters to the mind, body and spirit.  Also recall, the internal biological neural highways, mind-body (psychosomatic) connection can depress the body’s physical biology and spirit.  The same is true of body-spirit pain which can depress the bio-mind making any part of being sick through the psychosomatic connection.  We are a 360 degree feedback “being” mechanism.  In other words, to make it simple, we all have the ability to think ourselves into ill-health conditions when our internal and external environments depress us through infection worsening a condition for example.  We do not become ill due to only biological external environmental agents!  And when our “being” is depressed, we are more susceptible to illness and disease agents from multiple environmental cause agents!

     Now let’s look at one example where epidemiologists have used their specialized data collection techniques to determine agent cause, treat and save lives in populations, than use this as a model to apply to self. 

     Before water and food sanitation practices evolved many people got extremely sick from the cholera bacteria.  This bacterium dispersed within a population from feces, or other effluents (vomit, diarrhea, etc.) that contaminated their living space; water and food sources, etc.    Cholera would not only be in the water source but would then spread to coastal water ways for example and attach itself to shellfish contaminating those whose diet in part was dependent on them.  Through consumption of shellfish the bacteria would continue its assault on distant coastal populations.   This chain of events could then infect local and distant water/food supplies, dwellings, etc., which infected the body, mind and spirit of individuals, also families in multiple communities.

     By “collecting data points” from various near and distant infected social-cultural environments, people, animals, soil samples, water, food, etc., scientist where able to find the common contributing denominator(s) to an epidemic that wiped out huge populations in the past before the Cholera bacteria agent was identified.  Once this agent was identified, preventative sanitation and treatment practices were put into effect and outbreaks in civilized populations became nonexistent.  Today these specialists collect data and provide consumers and other interest groups risk data and advisement on poor diet, smoking (second hand smoke), sewage-sanitation systems/practices, food preparation/storage, various environmental impact studies, toxic product identification, pandemic containment advisement etc., and the list goes on.

     So what can you as an individual take away from this wisdom to apply to self?  After all most of us aren’t statistical analysts that have participated in illness and disease epidemic studies.  Regardless, there are lessons to be learned and tools that can be used on self, much like the epidemiologist approach in discovery to rid a population of ill-health environmental conditions.  So the basic skill set you can improve upon when seeking relative and timely treatment to ill-health signs and symptoms will require you to provide historical and daily data to a treating physician, or specialist.    Regardless of whether an illness is acute (infrequent occurrence), or chronic (frequent-consistent occurrence), you must learn to track specific data much like the epidemiologist seeks the cause and effect in finding an ill-health agent afflicting a population.  By learning how to target the cause agent a likely solution can be applied to the internal/external threat before it causes further damage to being.  What kind of data you ask?

     You must begin collecting data on your daily habits, time/day of pain, and frequency of event, duration, signs-symptoms, products/food you consume; identify risky behaviors-habits and things that cause stress in your life.  Now you are collecting data that can be shared with those of specific medical knowledge disciplines.  Remember a “one cause-one effect” that creates illness in a population is seldom the case.  That is, the Cholera a bacterium was born and spread from multiple cause agent carriers; starting through poor sanitation practices.  This infected people, food, rodents and water; impacted social activities, wellbeing (quarantined/death) which impacted social/family dynamics in local and distant communities for years thereafter.   So where did science start looking first for this culprit?  Good question, a process of elimination through data collection and other scientific means of the times.  The same is basically true when any patient has complex illness and pain symptoms.  By collecting data on your daily habits, signs and symptoms you are providing biological, psychological, diet, physical, statistical and social environmental information that will provide a more likely inference on the cause agent(s) origin to your discomfort and ill-health.

     Below are 12 data points of interest you can track for self to share with a physician before consultations; much like an epidemiologist would collect to increase probability of targeting harmful agents by sharing collected data with other specialists to rid a population of a likely cause agent.  You too must also do some homework by providing suspected cause agent data to your physician for the best treatment outcome. 

     Information and Data Cause Agent Source Example/Ideals for the individual:  1) Use the Internet to research your symptoms/treatment solutions and visit chat rooms-forums to learn more about suspected illness and disease.  2)  If diagnosed with substantiated illness-disease buy self-help books from experts, or visit your local library for successful treatment solutions/ideals.  3) Talk to parents, siblings and blood relatives to see if there is a genetic ill-health connection, cause and what was the treatment… Did the illness worsen, or improve with treatment?  4) Are your symptoms caused from poor diet?  5) Do you engage in unhealthy habits, i.e., smoking, drinking, poor diet?  6) Are you active, or do you live a sedentary lifestyle?  7)  Do you socialize, practice spiritualism, or are you a recluse?  8)  Do you encounter daily environmental/product toxins at work/home hobbies, living area etc.?  9)  Are you involved in a stressful relationship, job and/or family?   10)  Do you take prescription medications, if so what kind & how long?  11) Are you generally depressed?  If so, do you understand why?  12) Have you had a past injury, allergy, infection that remains problematic, untreated, causes pain and/or depression?

     A process of environmental cause agent elimination can benefit your ill-health quest by collecting these daily data points and plotting them on a graph for example.  Simply list your data point suspicions horizontally.  Next list each column by the day with a 3 category code in bold: Worse, No Change, or Better.  This way you begin to plot data where status change of condition can easily be noted and shared with your treating physician(s).

     By becoming knowledgeable of symptoms caused per unique environment, one can begin the process of removing potential cause agent sources out of the equation that may be impacting, or depressing the mind, body and spirit.  For example, if you suspect something in your diet is the source of your problem; remove the potential suspect source agent for a couple of weeks to see if this improves your condition(s) plot and code the data points daily.  This can easily be done in between consultations which can be shared with treating physician(s).  Note: Do not put off seeing a physician before you start this process.  Instead, seek medical attention as soon as possible if you feel you have a serious medical condition and chart your medical condition suspicion study simultaneously.

     There are many other ways an ill-health cause agent can catch you off guard.  But this data collection insight will provide a starting point of suspected agent(s) data when consulting with physicians and specialists.  Then again, this is important why?  Because all too often we seek medical attention without providing valuable historical, recent signs/symptoms data during the physician consult.  This my friend’s leads all too often to untimely and non relative treatment!

     You don’t have to have the expertise of an epidemiologist, but only understand the importance of data collection to share with your physicians to better analyze your ill-health conditions.  Because in too many cases, we the patient depend too heavily on our doctors to fix, or treat us with a prescription and follow up based on if our signs and symptoms have not improved.  This all-too-often quick results treatment removes signs and symptoms temporarily.  But it does not address the underlying environmental and habitual cause agents of our ill-health.  As you’ve seen, we are much more complicated beings that require a multidiscipline approach to treat and keep us healthy.  And in order to determine ill health causal relationships, requires us to also be honest with ourselves by identifying our bad habits, risky behaviors and environmental stressors while taking preventative action to keep our 3-part being healthy.  To do otherwise not only risk your good health but also can impact a whole lot of other people.

     And through preventative knowledge and timely self advocacy action much pain and suffering in one’s life and family can be mitigated.  Many centurion benefits are possible through understanding the epidemiologist’s wisdom of data collection in sharing with various disciplines to rule out the “one cause, one effect” causing illness.  If a one cause, one effect is substantiated through medical exam than one knows what one must do to get well.  But for a good majority of patients, medical exams “do not” substantiate symptom(s), nor do they correlate well with conventional medical treatment.  Often non-substantiated cases of illness, pain, or just feeling bad are treated subjectively as opposed to objectively for lack of medical findings and then prescribed pharmaceuticals.  Here lies the problem for many that accept the conventional outpatient consultation protocol.  Without self advocacy for relative and timely treatment, data collection-sharing skill sets during physician consultation; insidious illness and disease agents can go unchecked for years.

     If you want to experience healthy life benefits, such as quality living conditions, personal comfort, happiness and other quality life experiences with family as you age, there is much to be learned and applied from an epidemiologist wisdom.  For the individual and centurion this skill set wisdom is invaluable as a prevention and problem solving tool that you can put to use immediately.  This wisdom teaches us to take accountability in keeping our 3-part being healthy by collecting, sharing data, while identifying-advocating for timely and relative treatment when working with our physicians for the “best possible health outcome!”

Author:  Marc T. Woodard, MBA, BS Exercise Science, USA Medical Services Officer, CPT, RET2010 Copyright.  All rights reserved, Mirror Athlete Publishing @: www.mirrorathlete.com,  Sign up for your Free eNewsletter.

April 23, 2010

“Trans Fats Dangerous for Your Heath? Deceitfully Yes!”

In order to understand why Trans Fats are bad for you, first we must define what a Tran’s fat is and how to identify it in products.  A Trans Fat is simply the process of “man” adding more hydrogen atoms (hydrogenation) to a vegetable oil(s) mono-poly unsaturated fat carbon molecule chains.  The vegetable oil than becomes a “Partially” or fully hydrogenated (fat saturated) “Trans Fat.”  You will note this as listed “one or the other” product tag ingredients:  Listed Partial hydrogenated and/or Trans Fats are the same thing to varying atomic degree although not obvious to most consumers.  Through hydrogenation the oil becomes a more solid consumable fat food by adding hydrogen atoms to vegetable oils.

Another way to put this; partially hydrogenated also means vegetable oils have added hydrogen atoms to the “organic dietary” mono-to-poly unsaturated fat chains turning them into soft “trans-unsaturated fats.  “I know this sounds complicated, but I will break it down further for you to where it actually makes sense.”  When these carbon chains are fully hydrogenated they become saturated “Tran’s hard fats.”  During hydrogenation vegetable oils are hardened to achieve “firm” soft spreads with long shelf life and great for baking, e.g., margarines and shortening, “but not so great for your health.”  As noted on margarine tubs and butter cubes you “now” see the words, “Trans Fat 0 grams” and on the ingredients of both products: “Partially Hydrogenated, Soybean Oil (Also means – partially converted to Trans Fats).”  The oil has been partially hydrogenated to achieve the desired soft spread and preserves the products life. 

Unlike other dietary fats, Trans fats are not essential to the diet and don’t promote good health.  This is because, science has found, unlike natural occurring saturated fats in animal and vegetable… The equivalent partial hydration (man-made) product is more akin to “dietary saturated fats!”  The best analogy I can come up with that you could relate when looking at total fat consumption per day and impact on health:  If you use a lot of “partially hydrogenated” margarine and shortening [instead of a vegetable oil for example] for daily baking, cooking, etc., this would be the equivalent of eating the fat off of beef and pork, or eating chicken skin, or lard disregarding good healthy eating habits.  I know most are conscious of eating too much animal fats and remove it from the meat, or ladle it from broth before consumption because you can see it.  Tran’s fats can’t be seen because it’s blended into the food you consume.  Those that consume too many Trans fats through baking, processed, fast foods tend to put on weight faster than if one just consumed dietary fats through organic vegetable and animal foods.

How does a dietary saturated fat differ from a “man-made” Trans-fat?  With a dietary saturated fat, these carbon atom chains are “naturally” filled with hydrogen atoms (high concentrations in animal products: Fatty cuts of meat, poultry skin, 2% dairy products, butter, cheese; Oils: Coconut, palm and palm kernel.  Our bodies need only about 20grams of these fats daily.  Too much of any saturated fat (more than 20 grams daily) may cause bad cholesterol (LDL) to rise.  This can increase blood pressure and predispose one to certain types of cancer and many other health risks.

Although over consumption of daily fat is bad, it’s worse by consuming deceptive Trans-fats (man-made) mixed into many processed and fast foods.  It appears almost everything in our food chain manipulated by man is worse for your health than if you were to consume dietary organic foods daily; with the exception of too many dietary fats, sugar and salt.  We know too much of these dietary foods daily in the diet are not good for us either.

Vision Falls

In the past this hydrogenation process of our cooking oils was used extensively by the food industries until it was determined Tran’s fats were worse for you in the diet than dietary saturated fats!  Early 2006, companies began removing Trans fat hydrogenation processes from foods and labeling “0” amounts of Trans Fats in their products.  Beware that products with 1-2g or less Tran’s fat per serving can report zero grams on the product label!  If you see the words “partially hydrogenated” before the oil ingredient(s), you know it has “hydrogen” Trans Fats added to the oils carbon chains.  Fat servings can add up fast “out of sight, out of mind.” Food manufacturers are now replacing hydrogenated fats with “natural saturated fats” in processed products.  They realize man-made Tran’s fats are more prone to increase the risk of heart disease and other ill-health conditions than natural occurring fats.  Be sure to check the nutrition labels to keep your unhealthy fat consumption down.  Natural Mono-Poly unsaturated oils as found in fish, vegetable oils: Olive, canola, peanut and in most nuts and nut butter does not cause cholesterol to increase and also promotes good cholesterol (HDL’s) from going down.

Author:  Marc T. Woodard, MBA, BS Exercise Science, USA Medical Services Officer, CPT, RET2010 Copyright.  All rights reserved, Mirror Athlete Publishing @: www.mirrorathlete.com,  Sign up for your Free eNewsletter.

January 23, 2010

After Holiday Weight Gain Blues

The End of Old Habits Are Near. Let Life Begin

Another year has gone by with all the Holiday décor and cheer with it.  I understand some of you had a tough time with the food choices and amount that you consumed.  And with this being said, should I dare say some of you are not only bummed out after you stepped on the scales, you are blue with depression.  This I understand and can definitely empathize.  The way I see it, you can continue to feed those screaming fat cells telling your stomach and brain it needs more, or you can deny them.  I know, easier said than done.  Cutting back after consuming all those rich foods will be the hardest thing you’ll do to get control of your weight for the New Year.  I also understand with the passing of the old year and in with the new, maybe last year’s resolutions to lose weight didn’t work out so well.  I’ve got to tell you; “don’t be so hard on yourself.”  There are many reasons weight gain occurs and I would never tell you I know what you are going through.    So many of us, when we get stressed, or traumatic change occurs in our lives, causes much long-term depression as well as over consumption of food.  Many at some point in time are at great risk of this prolonged weight gain habit being triggered during the Holiday season.  Because with the Holiday’s many emotions are triggered that can also set the stage leading to depression. 

Unfortunately too many of us deal with depression by consuming too much comfort food and drink.  After the consumption of too much rich food we get upset, frustrated and finally depressed about our weight because we don’t know why we can’t control this habit.  There is also an illness-disease cause and effect relationship that complicates controlling weight once we become obese.  At this point the mind-body “can” becomes susceptible to greater illness-disease risk.  For example, diabetes, high blood pressure, cholesterol, IBS (Irritable Bowel Syndrome), congenital heart disease, fibromyalgia, phantom pain, etc.  Over eating for many years will cause much discourse and depression in one’s life which complicates weight management, mood, and pain picture, relationships we have with people and life goals. 

Although I’ve written many articles revolving around depression, fitness and pain management, I have not written an article with regard to food habit & depression relationship triggers.   In general, stressful life events cannot be avoided in life but can be minimized by understanding the stress triggers and food consumption patterns.”  Regardless of season, or any day for that matter, you must learn to change behavior and habits to take control of your weight goals and develop better stress coping skills.  These skills can be greatly improved through healthy food consumption, relationship associations (behavioral food trigger habits), activity and exercise.  Learn to realize the stress triggers and substitute healthy food and activity as a stress reducer, i.e., walk-window shop, read a good book, call a friend, eat organic, or Mediterranean diet etc.  Whatever you do, don’t go to the fridge or quick mart and have a binge session.  This habit is very hard to stop.  Seek professional help if depression lasts longer than 14 days or frequently returns and/or if you become obese as a result of your habits and can’t stop them. 

Holiday’s are one thing and I completely get the weight gain during this eventful time period.  And I know the screaming fat cells will get over themselves once you get back to your normal routine once the festivities pass.  But all too often, it is too easy to continue the party into the New Year, or look to celebrate every weekend.  Don’t fall into this trap.  To carry this habit into one year and then the next is really unhealthy and depressing as I know you may be aware. 

Alright, I know I said “don’t be so hard on yourself,” and “I would never tell you I know what you are going through…”  However, there is a difference with cheerful event weight gain and short-term depression versus long-term weight gain and depression.  One is short lived and the other is not!  For a few, I would say your weight gain unfortunately may be due to a metabolic defect of the thyroid, or pancreas for example, in which case you require a physician’s treatment.  Any long-term weight gain that has become an unhealthy condition putting you at risk for more illness, disease, depression and pain requires a physician consultation!  However, there is no reason not to pursue changing your life style habits while seeking specialized medical treatment and advisement. 

Now I have brought about 8 prominent weight gain blues and depression behavioral habits people get themselves into and don’t necessarily know how to resolve the weight gain quagmire throughout the year.  Below I have listed eight habitual hard to break weight gain problematic habits that need to be realized before successful long-lasting health benefits occur.  It is the hope that by exposing unhealthy food habit behavior relationships, one can change these unhealthy habits into healthy habits that are enjoyable.  

 8 Prominent Weight Gain Blues and Depression Behavioral Habits 

  1.  Holiday Cheer Weight Gain – What can I say about Holiday Cheer Weight Gain that I haven’t mentioned in my previous writings.  Have a Holiday battle meal plan before you set down at the table.  Read the following article, “Holiday Weight Management Tips.”
  2.  Last Year’s Resolution to Lose Weight Failed – You know why you failed your weight loss program from previous years.  You did not resolve, or change your behavioral eating, drinking, or fitness habits.  To do so is still too painful for you for whatever the reason.  As I stated, “I will not pretend to know what you are going through…”  Until you can resolve and/or get serious about your weight loss/depression, or seek professional help, my fitness tips will fall on deaf ears.
  3.  Illness, disease, injury pain factor – All pain is directly related to illness, disease and/or injury.  And with pain comes more sedentary type activity.  It is for this reason, it is more important than ever you work with your primary physician and pain management specialists to find activities that you can do safely.  Also visit mirror athlete chronic pain center for other tips and recommendations.  All pain disorders are different and require much fitness specialization in order to work around and prevent pain trigger aggravations, or worsen pain disorders.  It is for this reason you become proactive to find a fitness activity that you can participate in daily while pain managing with your physicians.
  4.  Stressful life events and comfort food – For many the trigger to eat comfort foods stems from everyday stress factors such as:  Work, bills, health, relationship, family issues, etc., the list goes on.  Stressful daily events can culminate into major depression and poor eating habits (these two things often go hand in hand).  This is a duel health risk hazard that impacts millions of Americans causing the national obesity crisis our children now face.  We get so stressed out over our fast paced lives we can’t foresee how we could ever squeeze time in the day to maintain our overall fitness and healthy eating habits.  Then you tell yourself, I’ll take care of it later.  You must find time before, or after the day’s end to participate in a healthy fitness activity to thwart off daily stress and increase overall fitness levels.  Good diet and activity practices are important for the entire family where habit is essential to establish early on in life and critical for good health especially as we age.    For example, my daily fitness activity is walking.  I also mix up the fitness activities with swimming at the local fitness center, light weights and other aerobic equipment.  My fitness habit is mid-day; although it was 5:30am and 12:00pm for many of my working years.  This habit for me reduced stress depression, built self-esteem, controlled my weight, and alleviated pain disorders while keeping the body fit.  I know AM routine seems tough at first, but become an addictive habit if you give it a try for a couple of weeks.  For most, I don’t recommend an after workout fitness habit unless it’s walking.  The stressful day will make the fitness habit seem like pulling teeth for which one will not adhere for a long period of time.  For instance, walking, it’s much less stressful and more relaxing with your spouse, kids, dogs in hand, etc., where stressful issues can be discussed into reasonable solutions and making better relationships.  I highly recommend mixing it up with after work walks and every other day morning fitness activity.  Look for weekend activities with family, e.g., hiking, camping, boating, walking the beach, visit historical places, etc. I promise you’ll get healthier while improving family relationships.
  5.  Carry the party into New Year – Some carry the end of year festivities into the New Year.  This behavior can last for months.  For many through the entire New Year.  The festive mood appears to keep your depression at bay while keeping you preoccupied with comfort eating, drinks and cheer with friends.  The basketball and baseball season is loaded with reason for bi-weekly celebration.  “First and foremost, you must understand this is occurring and must break this bad habit!”  It is not bad to watch sports, of course this may vary in opinion with your significant other as time is spent on viewing other than bonding.”  However, to continue the party festivities for weeks and months in over consumption indulgence will only drag on the inevitable weight gain and depression blues that accompanies this jovial behavior after the party. Although jovial is enjoyable and relaxing, too much of anything can be a bad recipe for disaster.  As we age and continue this type of lifestyle behavior, weight will pack on and become harder to lose creating many health risks.  If you’re hanging onto this habit and want to change, incorporate a plan to change using my recommendations here, or review anyone of my articles to assist in your weight management control and lifestyle change goals.
  6.  Fast foods after the Holiday’s rush continue. Too many Americans consume fast foods especially during the Holiday rush.  Here lies a crux for the American obesity problems.  During the Holiday’s everyone is in a rush to get the shopping done for gifts, Holiday meals and travel.  During this time there is a huge spike in fast foods and alcohol.  This is greatly reflected through our stock markets.  Yes, business booms almost in every sector of the economy, especially, retail, fast foods and spirits.  Let’s focus on fast foods.  Fast foods are convenient, chemically addictive and bad for your health in the long run.  Both fast food and drink easily bind one into an addictive habit that is hard to break if continued too long.  I’ve watched too many people throughout my life not understand the addiction, weight gain and ill health results from fast foods.  Most that continue the fast food habit don’t even realize this is creating their weight gain problem.  All too often after obesity strikes so does illness and disease.  If you are eating out more than once per week, this could very well be your weight gain problem.  I know, you’re thinking, what if I just give up the fast food places and eat out at restaurants?  While this is a better concept, you don’t know how much of the meals are preprocessed and then served, even in fine dining establishments.  Also, when you eat out most tend to eat more.  Instead of eating out, develop a healthy active habit of shopping for more organic type foods and preparing your own meals.  I highly recommend you read my article, “Restaurant Foods Healthy?
  7.  Love of Baking – I know, some of you carry your new found baking creativity and consumption habits into the New Year.  Although there is nothing wrong with healthy food baking habits, the pitfall is when you love everything you bake just a little too much.  I know the kids love your baking treats and it’s hard not to make cookies, cakes and pies after the Holidays.  Remember moderation with deserts.  Too much sugar, fats and salts are not good for anyone, even kids with fast metabolisms.  If you’re having a tough time with moderation of baking because of whatever is tugging at your apron, try changing up the desert menu a little.  Try to be creative with other types of deserts if the sweet tooth bug just won’t stop.  Try fruits-veggie tray, jello, pudding, etc.  Mix it up and break away from the continuous baking habit.  If you continue baking from one New Year into the next because you are the one that lacks the will power to balance this activity, I highly recommend you read the following article if you want to take back your weight control goals, “Will Power Weight Loss Secrets.”
  8.  Empty Nester’s Bake for an Army – Regardless of season, there are many empty nest couples that continue baking for their entire family after the children have left home.  There are many things tied into this habit which makes this pattern particularly tough to break, especially for those that want to take control of their weight.  And this is an especially tough feat if one wants to change the habit and the husband for example demands dinner meals that require traditional family recipes.  This is a tough to break psyche-food habit relationships for many empty nest couples.  For example, check out some of the tough relational habits after years of lifestyle practice:  Family dinners and social event food comforts; recipe serving portions equate to taste; favorite dishes tied to child personality, family traditions.  You continue to cook huge portions, eat bigger portions and/or store more.   The activity habit of hording food through continuous shopping may be a stress reliever as a form of social & physical activity.  You store excess foods in preparation for when family members visit.  You continue to invite your children and their children over for frequent mid-week and weekend meals.  You celebrate annual Holiday events to include sports playoffs with big meals whether family is there or not.  I could go on and on with this, but I think you get the picture.  Many empty nesters lived for their children where their food storing, preparation, celebration and eating habits were based on full house functionality.  As I stated, this is a tough habit to break but can be done.  If you fall into this category, you first must realize what you are doing and work to change this habit if weight loss and thwarting the blues is your goal.  If you feel the need to change your traditional cooking habits into a healthy activity with your significant other…  Learn to cook Mediterranean recipes and get exercise by walking to the local market to get the ingredients.  You will also have to learn to mix in your families favorite dish recipes, but modified to servings of two.  Also, make a huge effort to get in daily walks whether it’s coupled with a healthy walk meal shopping effort.  The idea is to get more activity and eat a healthier diet in proper proportions.  Walk to your local library, and pick up a healthy recipe books and/or look to take a Mediterranean, or low calorie healthy cooking class.  Consider previous MAE articles and apply this information to your lifestyle.  Visit Mirror Athlete’s health repository for other healthy habit weight loss and management tips and recommendations files under weight, holiday, depression and diet.

 After the Holiday’s it can be easy to get into a pattern of never ending “feel good binge eating habits” for whatever the reason and carried into the next New Year.  Just as any one, or combinations of reasons above apply to your particular weight gain and depression blues scenario through each passing year.  You cannot continue to mask your depression blues through food, year after year because your food habit controls your will power to change.  Once you begin to eat healthy and exercise, your fitness levels improve dramatically.  You’ll have the energy to walk and/or become involved in healthier hobby-exercise activities.  And with this habit change the depression blues will become infrequent to rare. 

 I would just like to end this article by providing a valuable bit of insight.  Too many people don’t understand this food habit relationship and the ill-effects it has on quality living.  The same is also true of natural addictive brain chemical stimulation through a more active life style and the effect it plays on weight loss and mood.  And with this being said, it is sad to say, all too many are now prescribed anti-depression pills to boost serotonin levels in the brain to make us feel better on a daily basis.  This does absolutely, or very little to promote increased activity, changing daily habits and weight management.  There is also known “secondary health risks” that “can/do” occur through long-term use of psychotropic prescriptions.  Instead, it would be wise to consider the natural alternatives in combating obesity and depression through increased activity which will naturally boost serotonin levels for healthy body, mind and soul.  If you now use psychotropic prescriptions to combat depression and it’s further complicating your health goals, please read the following article, “Activate Addictive Healthy Chemicals.”   Do not stop your medication; simply consider incorporating exercise and eating healthier while you work with your doctor.  You may be able to get off the medication, or reduce the dosage dependency, thereby decreasing other serious health risks. 

 Write us about your weight loss success and removing depression from your life.    We’ll publish your New Year’s resolution success story and identify your post with a first name and state you reside in.  Or make a comment in the posting log where this linked article resides in our healthrepository.  Simply email us with how you changed your habits to lose weight and/or thwart the blues and we’ll post for you under this article.  May this year be your year for weight loss success and defeating depression.  Good health to you and your family! 

 Author:  Marc T. Woodard, MBA, BS Exercise Science, USA Medical Services Officer, CPT, RET2010 Copyright.  All rights reserved, Mirror Athlete Publishing @: www.mirrorathlete.com,  Sign up for your Free eNewsletter.

December 23, 2009

Defeat Bad Breath

Possibly Brushing and Flossing Would Help My Breath

Possibly Brushing and Flossing Would Help My Breath

 Watch our Chow Dogs Play Fight – Very Entertaining  Unfortunately as we age our digestive and immune systems become less forgiving of what we put into our bodies.  If you couple this with poor hygiene, less exercise, poor consumer habits and mismanaged stress in our lives this is the perfect storm for chronic bad breath.  Although many mystery bad breath disorders originate from the intestines and stomach; bacteria in the mouth, back of throat, abscesses in teeth, gum disease are perfect places for bacteria to putrefy.   This purification also caused by certain foods decaying with bacteria between teeth, gums and tongue often has the smell of sulfur.  Much cause of bad breath has a lot to do with good oral hygiene and proper water hydration throughout the day.  Without water the digestive system will not work to your advantage in cleansing your bad breath.  Many digestion, constipation, diarrhea, stomach problems, headaches, sore joints, muscle pain, dry eye-mouth, etc. ,  is the result of dehydration.  When your stomach is empty and you are dehydrated, those that your close to will tend to keep their distance. 

  Natural Cures, Remedies & Advisement.  How to: Tips on Removing Bad Breath. 

To get the tips and the full story click on the link above.  Before you click on the link to get the most popular breath freshending remedies and tips, comment on what works for you, or other recommendations.  See how many remedies you get right, or that you can contribute to this blog summary befor reading the full story. 

 Digestion problems can occur in vegetarian as well as meat eaters causing bad breath for both.  Try combinations of bad breath problem fix tips above.  What works for one, may not work for others.  Research the Internet under key words I’ve provided at the link above.  Get further insight into combination(s) of successful fresh breath hygiene practices and overall health habits that impact and improve breath.

Author:  Marc T. Woodard, MBA, BS Exercise Science, USA Medical Services Officer, CPT, RET2009 Copyright.  All rights reserved, Mirror Athlete Publishing @: www.mirrorathlete.com,  Sign up for your Free eNewsletter.

October 24, 2009

Is Pancreatic Cancer on the Rise?

                                MAE VIDEO – Marc Compares Swayze & Landon\’s Pancreatic Disease Deaths      Marc MAE Fitness & Pain Management Consultant               

 I  was motivated to know more about Pancreatic Cancer after the death of Patrick Swazye.  But I was most impacted in 1991 by Michael Landon’s death.  However at that point, I was in a different time and place with my life.  Instead of realizing the seriousness of this insidious death sentence, I thought “how unfair and what a loss to all that admired his work “and the person.”  I figured this was an isolated and unfortunate rare occurrence. Then the news of Patrick Swazye’s pancreatic cancer story came and went some 18 years later.  He too was someone I admired like many of you out there.  This left me to ponder… Is pancreatic cancer or cancer in general on the rise?  Is it a geographical thing?  After all, both of these actors lived in Southern California.  Is there any way to prevent, or remove this cancer from the body once it takes hold?  I had so many unanswered questions in my head at this point in time.  These two people I greatly admired for their work.  This drew upon my curiosity as a health conscious individual to know more about their lifestyles and could they have done anything differently to change their outcome?  I decided to write this piece as a two part article.  First, let’s look at these two individual’s to see if we can determine some commonalities.  In the second piece (part2), we’ll review the statistical cancer information to draw on some presumptive conclusions in answering these questions.

 Like most of you I was an avid follower of Michael Landon.  My favorite shows as a kid were Bonanza, Little House on the Prairie and Highway to Heaven series.  Michael Landon was diagnosed with Aden Carcinoma at the age of 54 on 5 April 1991 and immediately underwent chemo therapy.  His cancer had spread to his liver at first causing stomach cramps receiving his diagnosis 7 weeks later.  The cancer became inoperable due to the cancer spreading to the liver and lymph node system.  Only 1% of patients with this combination survive the full five year period.  He died in Malibu, CA on 1 July 1991.  Potential cause of cancer for this patient, heavy alcohol consumption and a four pack per day smoking habit.   I also followed many Hollywood movies that Patrick Swazye appeared in.  Three of his movies I can think of immediately, “Dirty Dancing, Next of Kin and Roadhouse.”   Swayze was diagnosed with stage IV pancreatic cancer in March 2008 and underwent chemo therapy with new experimental drugs (vatalanib/gemcitabine) to shrink the tumor by preventing the development of new blood vessels that would otherwise nourish it.   After more than a year of cancer, Swazye completed 13 episodes of the beast without pain medication.  Swayze Died, 14 Sept 2009 at the age of 57.  Since the cancer spread to his liver surgery would help him.  His life expectancy after diagnosis was 5 months.  He lived 20 months after diagnosis.  He’s a strong guy, and he’s got a great attitude,” says Ron Wise, a Cedars-Sinai spokesman, “in my experience, that has a lot to do with how things go.”  Patrick Swayze’s biggest regret was his smoking which he continued to do until his death.  Doctor’s agreed, even if he quit at the time of diagnosis would have no bearing on his outcome after diagnosis.  See part two of this article continuation, “Pancreatic Cancer Statistics and Recommendations.”

 World Wide Web References:

  1. http://abcnews.go.com/Health/PatrickSwayze/patrick-swayzes-death-shows-tough-pancreatic-cancer/story?id=8583819
  2. http://www.people.com/people/archive/article/0,,20114945,00.html)
  3. http://www.hollywoodusa.co.uk/HillsideObituaries/michaellandon.htm
  4. http://www.webmd.com/cancer/pancreatic-cancer/news/20090915/patrick-swayze-dies-of-pancreatic-cancer
  5. http://www.aol.com.au/lifestyle/story/Patrick-Swayze-Admits-His-Biggest-Regret/2042631/index.html

 Author:  Marc T. Woodard, MBA, BS Exercise Science, USA Medical Services Officer, CPT, RET2009 Copyright.  All rights reserved, Mirror Athlete Publishing @: www.mirrorathlete.com,  Sign up for your Free eNewsletter.

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